Last fall I read an article that Austinites could grow strawberries as annuals, planting them in the fall, pinching back all runners, and picking off flowers until mid-February. We were not to expect them to survive the summer but must be prepared to replant each fall. So when Margaret and I were at Gardens last October, I was so excited to see strawberry plants there that she bought me five plants (at $1.99 each).
Seeing the catalog prices for strawberry plants since then has made me realize these strawberries were quite expensive. However, they were the plants that were available here last October, ‘Sequoia’ variety grown in Texas at Gabriel Valley Farms.
So from our tiny strawberry patch of 5 plants, we just harvested our first strawberry. A $10 strawberry. (The more we harvest, the more the price will drop, but for now that is the cost of this harvest.) I waited until evening when AJM came home from work and we harvested it together. Then we carefully cut it in half with our sharpest paring knife. We each popped our share into our mouths and simultaneously exclaimed, “Mmmmm!” Wow! I think fresh from the garden strawberries might even be better than fresh from the garden tomatoes.
I hope our silly little strawberry patch graces us with more fruit. Now I have wild dreams of expanding my planting next fall but I will have to find a cheaper source of plants.
